{"id":1161,"date":"2024-01-23T12:30:34","date_gmt":"2024-01-23T11:30:34","guid":{"rendered":"https:\/\/lamagienature.fr\/?p=1161"},"modified":"2024-01-23T12:49:25","modified_gmt":"2024-01-23T11:49:25","slug":"cramaillotte-miel-de-pissenlit","status":"publish","type":"post","link":"https:\/\/lamagienature.fr\/index.php\/2024\/01\/23\/cramaillotte-miel-de-pissenlit\/","title":{"rendered":"Cramaillotte (miel de pissenlit)\u200b"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">365 pissenlits<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eau<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 citron<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 oranges<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sucre<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Une fois vos pissenlits cueillis, retirez uniquement les fleurs jaune, \u00e9viter le vert qui donne une amertume \u00e0 la pr\u00e9paration.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Une fois les fleurs mis dans un grand r\u00e9cipient laisser mac\u00e9rer quelques heures si possible. Rajouter le citron d\u00e9coup\u00e9 en rondelle ainsi que les oranges.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Faire bouillir la pr\u00e9paration pendant 5 min, filtrer avec un chinois, bien \u00e9craser les fleurs et les agrumes. Rajouter autant de sucre que de liquide, voir plus.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Laisser r\u00e9duire jusqu&rsquo;\u00e0 ce que la consistance s&rsquo;assimile \u00e0 du miel. Transf\u00e9rez dans un contenant st\u00e9rilis\u00e9. Mettre t\u00eate en bas apr\u00e8s fermeture jusqu&rsquo;\u00e0 ce que la temp\u00e9rature ai baiss\u00e9e.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">D\u00e9gustez avec une tisane ou \u00e0 la cuill\u00e8re pour les plus gourmands.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>365 pissenlits Eau 1 citron 2 oranges Sucre Une fois vos pissenlits cueillis, retirez uniquement les fleurs jaune, \u00e9viter le vert qui donne une amertume \u00e0 la pr\u00e9paration. Une fois les fleurs mis dans un grand r\u00e9cipient laisser mac\u00e9rer quelques heures si possible. Rajouter le citron d\u00e9coup\u00e9 en rondelle ainsi que les oranges.&nbsp; Faire bouillir la pr\u00e9paration pendant 5 min,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-1161","post","type-post","status-publish","format-standard","hentry","category-recettes-culinaires"],"_links":{"self":[{"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/posts\/1161","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1161"}],"version-history":[{"count":2,"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/posts\/1161\/revisions"}],"predecessor-version":[{"id":1173,"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/posts\/1161\/revisions\/1173"}],"wp:attachment":[{"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1161"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/categories?post=1161"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lamagienature.fr\/index.php\/wp-json\/wp\/v2\/tags?post=1161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}